INGREDIENTS

50 ML OSKI GIN

25 ML DOUBLE CREAM

1 EGG WHITE

15 ML LEMON JUICE

20 ML SUGAR SYRUP

4 DROPS ORANGE BLOSSOM WATER

SPLASH OF SODA WATER

METHOD

FILL CUP WITH CUBED ICE.
ADD ALL INGRIDIENTS INTO MIXING GLASS,
STIR AND POUR INTO CUP

OPTIONAL GARNISH

LEMON ZEST AND THYME
TWIG AS GARNISH